The Natural State is full of sustainably-minded vendors who can help make your wedding as environmentally friendly and farm-to-table as possible.
Alyssa Simpson Photos
Farm-to-table cuisine:
- Carmelita Catering Co.
- Strawberry Poppy Salad ingredients sourced from Prairie Woods Farm (Sulpher Springs), Grow NWA (Centerton) and Fresh Harvest Tasting Room (Rogers)
- Beef Wellington ingredients sourced from Jim’s Meat Market (Bentonville) and King James Wine School (Bentonville)
- Popsicles sourced from Paleteria Standard De Penjamo (Springdale), served in prosecco
Alyssa Simpson Photos
Hand-painted menu and place cards on recycled paper:
Minimalistic-style florals (no florist foam):
Rentals and pearl-wax candles (reusable and zero toxic-gas release)
